YY酱梨汤

Written by  on January 27, 2017

前不久在三里屯附近的小吊梨汤喝了一次炖梨汤,其香甜可口令我久久不能释怀,过年回到家过后趁着家里厨具比较齐全便想着赶紧试一试,可是在网上找了半天也没找着比较详细的菜谱,最后本着没有轮子就造一个轮子的工程师精神,来了一次意识流炖梨汤。

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Year in 2016

Written by  on January 1, 2017

Well, no doubt that 2016 is the most glorious year in my life before. I got my first job as a software engineer, and fortunately, I have got chance to work on some new field about algorithm: Natural Language Processing and Machine Learning, while I thought I would be a web back-end engineer, so technically, I am an algorithm engineer now, that’s cool, isn’t it? Thanks to my lovely teammates, every working day is so attractive to me, not only I can get help about work from them but also to have wonderful food with them. Everything is just awesome.

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